Nordic Ware Mini Scone Pan

Sure, anyone can bake scones on a baking sheet or cornbread in a square pan. But when it comes time to serve, irregular sizes and rough, jagged edges do not make for the best presentation. Problem solved: use a cast pan with sixteen cavities to create perfect equally-sized portions! Made of heavy cast aluminum and coated in premium nonstick, this pan takes the guesswork and fuss out of baking a consistently sized batch of cornbread or scones. A light brush of butter or shortening and a dusting of flour is all that's needed to make your treats pop right out. Wedge-sized portions are 'right sized' for a small snack, or grab two if you've got an appetite.